Experience The Market
The influx of international influences on the South 9th Street Italian Market, and its surrounding neighborhood is a wonderful assault on the senses. The smell of herbs and spices, fresh seafood , and ground coffee beans mingles perfectly with the crackle of the butcher's brown paper, multiple languages heard the on the street, and the sight of fresh sheets of pasta and silky ribbons of homemade chocolate drying in storefront windows--not to mention the dozens of rows of colorful produce. The market can be especially cozy in the winter when merchants use barrels of fire to keep shoppers warm and all of the smells are heightened.
The South 9th Street Italian Market runs along 9th Street from Wharton to Fitzwater Streets. The market began in the mid-to-late 1880s when Antonio Palumbo, an Italian immigrant, opened a boarding house in the neighborhood for other Italians. Businesses sprang up to serve this growing community and began to form the largest, outdoor, continuous market in the country. Food stalls began to occupy the East side of 9th Street, where merchants sold fresh fish, fruit and vegetables. A number of butcher shops began to offer the highest-quality cuts of meat. Cheese shops, restaurants and bakeries filled the West side of 9th Street.Today, while the outdoor vendors and many of the original Italian businesses remain, the market has diversified to reflect new waves of immigration. The market boasts some of the most authentic Mexican fare in the city and the surrounding neighborhood is home to a number of Asian eateries and grocery stores, featuring delicacies such as Korean barbeque and Vietnamese Pho. Additionally, a number of unique gift and service providers provide a well-rounded shopping experience.
Take a tour of the South 9th Street Italian Market, with a personal tour guide — one of our longstanding merchants. Along the way, learn the history of the Italian Market and anecdotal stories about the market's most famous and infamous personalities and hot spots. Stop and sample foods from several iconic food shops. Shop for a gift or memorabilia.
Contact Andy Maunder for more tour info at 215-280-3746 or send an email to [email protected]
If you’re looking for a real culinary adventure in the country’s oldest outdoor market, Chef Jacquie is your girl. A native of South Philadelphia who grew up two blocks from the Market, she is also a professional chef. Come hungry, since there will be a sample waiting for you at every stop.
Contact Chef Jacquie for more info or to book your tour at 610-506-6120 or send an email to [email protected]
These organizations are special among the many who provide services and attention to the 9th Street Italian Market.